Diego Finocchi
Gestore dell’ Erta di Radda
L’Erta di Radda
The estate “Erta di Radda” was founded in 2006 by the binding and passion of Diego for wine and his land: Radda in Chianti.
The 5 hectares of vineyards, were planted in 1967 and partly renovated (1 hectare in 2006 and 1 hectare in 2009) are just a few meters from the historic center of Radda in Chianti.
Since 2009 he has embraced the philosophy of organic farming, respecting the environment and the wine.
The name of the wine comes from the steep inclines of his vineyards (ERTA = UPHILL).
The “Erta di Radda” is a small company, fully managed by Diego, from pruning to market his products.
- Vendita diretta di prodotti aziendali
Aperto tutto l’anno - Azienda Biologica Certificata in etichetta
Si - Ettari totali di terreno
11 - Ettari a vigneto
5 (di cui 5 iscritti a chianti classico) - Ettari a oliveto
1 - Produzione enologica
15000
